S04E03 – Keith Berns
Join Chris as he talks with movers, shakers, news makers and just people he finds cool. Hear their unique and inspiring stories.
In this episode of Lunch with Chris, host Chris Doelle engages in an enlightening conversation with Keith Burns, co-founder of Green Cover. They delve into regenerative farming practices, discussing the economic and environmental benefits of cover crops, no-till techniques, and the significance of soil health. Keith shares his backstory of growing up in Nebraska, transitioning to no-till farming in 1998, and founding Green Cover in 2009, which has grown significantly and now employs nearly 60 people. They explore topics like proper livestock management, biodiversity in agriculture, and the importance of maintaining soil cover to prevent erosion similar to the Dust Bowl conditions. Keith highlights their approach to creating biological systems that reduce the dependence on synthetic inputs and explains how urban dwellers and small-scale farmers can apply these practices. Chris and Keith also discuss ways to transition traditional farmers to regenerative practices and resources available through Green Cover’s website and educational materials.
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